Hoops, Chorizo and Chickpea
 Hoops, Chorizo and Chickpea
SERVES 2
COOKING TIME
20 Minutes
INGREDIENTS
METHOD
INGREDIENTS

100g Sliced Chorizo

1/2 Tin Chickpeas

Chopped Coriander

1 Tin Heinz Hoops

METHOD
1.

In a pan cook through the sliced chorizo until crispy.

2.
Remove any excess oil from the chorizo and add the chickpeas and Heinz hoops. Cook until heated through.
3.
Serve with a little chopped corriander on top as a garnish.