Tip the can of Heinz Spaghetti into a small saucepan and add the chopped vegetables. Bring to the boil then leave to cook for 5 minutes or until the sauce is thickened and reduced and the vegetables are cooked through. Set aside to cool.
Fill two of the pieces of bread with the spaghetti mixture. Top with the remaining two slices of bread. Lightly spray the toastie machine if you have, or a frying pan if you don’t and place a toastie in it. Leave until golden and heated through, turning once if you are using a frying pan. Serve right away.