Veggie Cowboy Pie
 Veggie Cowboy Pie
SERVES 4
COOKING TIME
40 Minutes
INGREDIENTS
METHOD
INGREDIENTS

2 Tins of Heinz Baked Beanz

8 Veggie Sausages

1 Onion

3 Large Potatoes

1 Tablespoon of butter

2 Tablespoons of Milk

30g Grated Cheese

METHOD
1.

Preheat Grill to 200°C. Place Veggie Sausages on a tray and grill until cooked and golden.

2.
Peel and boil the potatoes. Once cooked, mash the potatoes and add a little milk and butter to make the potatoes extra creamy.
3.
Fry the chopped onion over a high heat until lightly golden.
4.
Take a large ovenproof dish. Add the Heinz Baked Beanz, Veggie Sausages and onion. Top with the creamy mashed potato.
5.
Grate a little cheddar cheese over the top and add the thyme.
6.
Grill until golden and bubbling 

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